Hanline Frozen

Bean Market Update

Fresh Market Update

Versatile

Black Beans

Black beans, also referred to as turtle beans, possess small ovoid shapes with dark black exteriors and a velvety gray flesh that is both rich and creamy. Renowned for their versatility, these beans offer a delightful and tender texture, complemented by a subtle sweetness.

Widely incorporated into a range of classic Latin, American, Caribbean, and Southwestern (U.S.) cuisines, black beans enhance dishes with their distinctive depth and flavor. Be it through the creation of hearty black bean soup or the preparation of the traditional Brazilian dish, Feijoada, these beans infuse meals with a unique and enjoyable taste, making them an indispensable ingredient in various culinary delights.

Cuisine Staple

Black-Eyed Peas

Black-eyed peas, a staple in many cuisines worldwide, are celebrated not only for their versatility but also for their nutritional benefits. Rich in fiber, protein, and key vitamins, they are an excellent addition to any meal, promising both health and taste. Our carefully selected range of black-eyed peas is sourced from the best farms, ensuring each batch meets our high standards of freshness and quality. Whether you're planning to cook a comforting stew, a refreshing salad, or a festive dish, our black-eyed peas are the perfect ingredient to elevate your cooking. Experience the convenience of having them delivered directly to your door, ready to add to your next culinary creation.

Rich in Protein

Chickpeas

Garbanzo beans, also known as Chickpeas, are a variety of legume. These beans have a round shape and beige color, and their creamy texture is complemented by an extraordinary nutty-like flavor.

What makes garbanzo beans truly impressive is their nutritional profile. Packed with essential nutrients, they are particularly rich in protein. As we all know, protein is crucial for maintaining optimal muscle and bone health.

So, whether you're looking for a versatile ingredient or seeking to enhance your diet with nutrient-dense foods, garbanzo beans should definitely be on your radar. Discover the endless possibilities and enjoy the remarkable benefits these legumes have to offer.

Robust Flavor Profile

Kidney Beans

Dark red kidney beans are versatile legumes that boast a rich, full-bodied flavor and a soft, succulent texture. These large, reddish-brown kidney-shaped beans are commonly utilized as whole beans in various culinary creations. They are renowned for their delectable addition to salads, hearty chili, flavorful bean casseroles, and comforting soups.

On the other hand, light red kidney beans offer a similarly robust flavor profile. These kidney-shaped beans, larger in size, are highly favored in the Caribbean, Portugal, and Spain. From hearty chili to mouthwatering baked dishes, vibrant salads, and delightful rice pairings, light red kidney beans add a delicious touch to a range of global cuisines.

Highly Flavored

Light Red Kidney Beans

Light red kidney beans offer a similarly robust flavor profile. These kidney-shaped beans, larger in size, are highly favored in the Caribbean, Portugal, and Spain. From hearty chili to mouthwatering baked dishes, vibrant salads, and delightful rice pairings, light red kidney beans add a delicious touch to a range of global cuisines.

Mild Flavor

Navy Beans

Navy beans, also known as pea beans, are small, oval-shaped legumes with a mild flavor and a powdery texture. These versatile beans are widely available in both canned and bagged varieties, making them convenient for various culinary applications. They are commonly used in a wide range of dishes, including pork and beans, soups, stews, and baked bean dishes. Additionally, navy beans can be easily pureed to create flavorful spreads or dips. Their adaptable nature and delicate taste make them a fantastic addition to any recipe that calls for beans.

Packed with Essential Nutrients

Pinto Beans

Pinto beans stand out as the most extensively cultivated bean variety in the United States. Their distinct medium, oval shape adorned with red/brown speckles over a pale pink base makes them easily identifiable.

Moreover, pinto beans boast a wealth of essential nutrients, making them an outstanding dietary choice. They serve as an excellent source of protein, manganese, and phosphorus, all vital for maintaining good health. Additionally, pinto beans are impressively high in dietary fiber, promoting digestive wellness and overall well-being.